This fall, bring something to your tailgating party that will have everyone coming back for more! This tailgating recipe is a delicious loaded corn dip that pairs beautifully with BBQ, burgers, or anything else you’ll be grilling on game day! Get the full recipe below!
Original recipe found on FunMoneyMom.com and adapted for this post.
INGREDIENTS
Serves: 4
- 8 ears fresh sweet corn
- 32 oz cream cheese (softened)
- 4 c. shredded cheddar
- 2 c. bacon crumbles
- 4 jalapeño peppers (chopped)
INSTRUCTIONS
- Wash and dry all produce.
- Preheat oven to 350 F.
- Using a sharp, serrated knife, cut the kernels off all the corn.
- In a mixing bowl, combine the corn, softened cream cheese, cheddar cheese, bacon bits, and chopped jalapeños.
- Mix until well blended.
- Add to an oven-safe baking dish or casserole dish.
- Bake a 350 F for 20 minutes and serve hot.
- Optional step: remove from the oven and top with another layer of cheese, then broil for 2-3 minutes to get a crispy topping.
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